TASK 5 "KITCHEN EQUIPMENT AND UTENSIL"

PROOFING MACHINE
Uses : For proofing bread or other yeast dough
Material : Iron, Stainless Steel
How to Clean : Wipe it with damb cloth

POTATO MASHER
Uses : For mashing potatoes or the others
Material : Plastic, Stainless Steel
How to Clean : Rub it with sponge and soap, wash under clean water

EGG SLICER
Uses : For slicing hard boiled egg so the egg shape still same
Material : Stainless Steel
How to Clean : Rub it with sponge and soap, wash under clean water




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